We visited this restaurant, it looks like selling chicken rice with all those roasted chicken, steamed chicken, roasted duck, ipoh bean sprout etc..
But we ordered none of them!
The claypot ribs,
This is their special dish, Claypot Asam seafood..
Bittergourd with salted egg, definitely a yes for those who doesn't like bittergourd, as it's not bitter at all, covered by the salted egg.
Steamed egg, as soft as Taufufa
The special SiQuan taste Taufu soup, best to serve with black vinegar, with lots of fresh mushrum and sliced Taufu inside.
It's located in PJ area, somewhere near to Asia jaya.
We saw an artist during our visit there (it's proven that this shop is quite famous).
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