Thursday, November 10, 2011

KLCC new snacking place: Gong Cha, Durian Durian, Chocolat World and Tong Pak Fu

Recently in November 2011, KLCC has renovated and there are a few new kiosks in the middle of the previous Haagen-Dazs space (outside Maybank branch KLCC).
The famous kiosk, Gong Cha, especially for pearl milk tea, and other juice, coffee and tea.

Gong Cha at Suria KLCC
Durian Durian, is another kiosk selling pastry made from durian. Durian is the King among all the fruits in Malaysia. There are cakes, pudding, puff, etc, which is surely a must-try-place for durian lovers like me!

Durian Durian at Suria KLCC

Chocolat World, is selling fine chocolate, and other types of pastry such as Macaroons!
The chocolate looks very tempting, with different types of flavor and filling.

Chocolat World at Suria KLCC


For restaurant/ shop instead of kiosk, there is a new Tong Sui shop from Hong Kong, situated not far from the kiosks. It is a few shops next to the newly renovated KLCC Isetan Food Market.
It's named Tong Pak Fu, just renovated in October. The famous one in menu includes Snow Ice, Hot dessert, Tau Fu Fa, etc. And there is also a western dessert called creme brulee! It's a type of soft pudding made from egg, with a layer of burnt sugar on top.
Tong Pak Fu facebook

Tong Pak Fu at Suria KLCC


I believe there will be more shops coming up at Suria KLCC!

Location: Suria KLCC LG Floor (Outside Maybank KLCC branch, or Guardian)
Cuisine: Snack food


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