Di-Atas Brasserie High Tea Buffet: Legend Hotel, KL

The Legend Hotel High Tea Buffet provides international cuisine such as western, Thailand, Japanese, as well as local Malaysian Malay, Chinese and Indian food. There are lots of choices, from main course, to dessert. The only limitation is that they don't provide much seafood. However, the place was almost full house during my visit. It may be due to the affordable price range for hotel style buffet.

A variety of western food: Burger, Pizza, Pasta..


Local Nasi Beriani with dishes,



Local Chinese and Malay cuisine,



There are a few special stations such as:
1. Sandwich station, where you can make your own sandwiches from tuna, bacon, vegetables, cheese, etc.
2. Pancake station. The pancakes are made on the spot, and you can add fruits jam, peanut butter, or honey, as much as you wish..
3. Chocolate fountain. Children will be very happy to dip the "fruit-satay"
4. Roasted lamb ribs. It should taste nice as it finishes quite fast.
5. ABC Ice kacang station. Just put cubes of ice into auto blended machine and mix with cendol, red beans, jelly, etc.



They have lots of dessert, in various variety, such as cakes, danish and local kuih.


This is interesting, the French dessert called Creme Brulee! It's similar to egg pudding, with a thin layer of caramel on top. But it comes in a super small portion.



Di Atas Brasserie Weekend High Tea Buffet price: RM48++ per adult
(Refer to price in June 2011, price may be different from time to time)

Location: Di atas Brasserie, Legend Hotel, KL
Type of cuisine: Buffet style consists of International, local Chinese and local Malay

Mum's Place: Damansara Perdana, Nyonya food

On one of the Saturday evening, a group of us went for this Nyonya food restaurant called Mum's Place. The setting of the place is just nice, cozy, and full with traditional Nyonya taste. A-few shops combine as one, yet, the place was fully booked for that evening. We were lucky to have roughly one hour for dining before the 8pm reservation by other group.




Honey Squid as appetizer,



Fried soft-skin crab,
I personally love soft-skin crab, but this maybe a bit costly as it's priced according to weight in gram.



Nyonya curry chicken,



Fried Otak-otak,
This is special, especially with the homemade chilli sauce.



Taufu with vege,



Steam Egg,


Location: Damansara Perdana
Type of cuisine: (Asian) Nyonya